1824 Wagyu Porterhouse MB 3+ Steaks | $66.99kg
1824 Porterhouse Steaks deliver everything great Australian beef should be — rich flavour, exceptional tenderness and a juicy eating experience in every bite. Cut from the striploin, porterhouse is a true steakhouse favourite, prized for its balance of texture, flavour and versatility.
Named after the year Australian beef pioneer AACo was founded, 1824 Beef represents almost two centuries of cattle breeding, land stewardship and beef craftsmanship. Raised across vast Queensland and Northern Territory stations, these cattle are nurtured by generations of experienced cattlemen and women who continue a proud tradition that began in 1824.
Carefully selected and finished to strict quality specifications, 1824 Beef consistently delivers outstanding flavour, tenderness and eating quality. Whether you're firing up the BBQ or cooking the perfect steak dinner at home, 1824 Porterhouse offers a premium beef experience that showcases the best of Australian beef production.
Slice sizes are as follows:Â Â
- Medium ~ 22mm/250g +/- 5%
- Thick ~ 30mm/330g +/- 5%
Perfect for grilling, pan-searing or reverse searing, 1824 Porterhouse is premium Australian beef backed by nearly 200 years of expertise and a commitment to producing better beef.
Marbling may vary from product photo.
Original: $15.34
-65%$15.34
$5.37More Images
1824 Wagyu Porterhouse MB 3+ Steaks | $66.99kg
1824 Porterhouse Steaks deliver everything great Australian beef should be — rich flavour, exceptional tenderness and a juicy eating experience in every bite. Cut from the striploin, porterhouse is a true steakhouse favourite, prized for its balance of texture, flavour and versatility.
Named after the year Australian beef pioneer AACo was founded, 1824 Beef represents almost two centuries of cattle breeding, land stewardship and beef craftsmanship. Raised across vast Queensland and Northern Territory stations, these cattle are nurtured by generations of experienced cattlemen and women who continue a proud tradition that began in 1824.
Carefully selected and finished to strict quality specifications, 1824 Beef consistently delivers outstanding flavour, tenderness and eating quality. Whether you're firing up the BBQ or cooking the perfect steak dinner at home, 1824 Porterhouse offers a premium beef experience that showcases the best of Australian beef production.
Slice sizes are as follows:Â Â
- Medium ~ 22mm/250g +/- 5%
- Thick ~ 30mm/330g +/- 5%
Perfect for grilling, pan-searing or reverse searing, 1824 Porterhouse is premium Australian beef backed by nearly 200 years of expertise and a commitment to producing better beef.
Marbling may vary from product photo.
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Description
1824 Porterhouse Steaks deliver everything great Australian beef should be — rich flavour, exceptional tenderness and a juicy eating experience in every bite. Cut from the striploin, porterhouse is a true steakhouse favourite, prized for its balance of texture, flavour and versatility.
Named after the year Australian beef pioneer AACo was founded, 1824 Beef represents almost two centuries of cattle breeding, land stewardship and beef craftsmanship. Raised across vast Queensland and Northern Territory stations, these cattle are nurtured by generations of experienced cattlemen and women who continue a proud tradition that began in 1824.
Carefully selected and finished to strict quality specifications, 1824 Beef consistently delivers outstanding flavour, tenderness and eating quality. Whether you're firing up the BBQ or cooking the perfect steak dinner at home, 1824 Porterhouse offers a premium beef experience that showcases the best of Australian beef production.
Slice sizes are as follows:Â Â
- Medium ~ 22mm/250g +/- 5%
- Thick ~ 30mm/330g +/- 5%
Perfect for grilling, pan-searing or reverse searing, 1824 Porterhouse is premium Australian beef backed by nearly 200 years of expertise and a commitment to producing better beef.
Marbling may vary from product photo.
